1 (15 oz) Can Kidney Beans
1/2 Can Black Beans
1/2 Can Pinto Beans
2 Cans Diced Tomatoes (15 oz each)
1/2 Onion - chopped
1/2 Green Pepper- chopped
3 Garlic Cloves -minced
16 oz Tomato Sauce
1/4 Cup Ketchup
2 tsp Chili Powder
1 tsp Ground Cumin
1 tsp Oregano
1 tsp Salt
1/2 tsp Pepper
Drain juice from all cans of beans and rinse. Do not drain the diced tomatoes. Add all ingredients to a large pot and bring to boil. Boil for 15 minutes stirring occasionally.
Add 1/8 cup crushed Ritz Crackers
Serve and enjoy
***You can also cook in a crock pot on low for 6 hours or on high for 3 hours***
